A delicious toast topped with lemon jam and creamy whole milk ricotta, perfect for a quick snack or breakfast treat. Toast the bread for extra crispiness and flavor, layer with ricotta and lemon jam, and finish with fresh lemon zest.
1: Toast your bread however you prefer; toasting with butter in a skillet over medium heat is recommended for extra flavor.
2: Layer the ricotta and lemon jam in alternating spoonfuls on the toasted bread.
3: Add fresh lemon zest on top.
4: Enjoy your delicious lemon ricotta toast!
