Tzatziki Snack Plate

Name: Tzatziki Snack Plate
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1.00 ea cucumber; 2.00 cup greek yogurt; 3.00 tbsp. dill; 4.00 clove garlic; 1.00 tsp. kosher salt; 0.25 cup extra virgin olive oil

15 mins prepServes 4

A high-protein snack featuring a creamy tzatziki sauce made with Greek yogurt, cucumbers, dill, and garlic, perfect to pair with fresh veggies and pita bread.

4 servings

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Instructions

1. Shred the cucumber using the largest holes on a box grater.

2. Drape a cheese cloth or towel over a large bowl and place the shredded cucumber on it.

3. Squeeze out all the liquid from the cucumber using the cheese cloth.

4. Chop the fresh dill and mince the garlic.

5. In a large bowl, combine the Greek yogurt, shredded cucumber, dill, garlic, salt, and olive oil.

6. Mix until fully combined.

7. Serve alongside fresh veggies and pita bread.

Tzatziki Snack Plate

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